Schimschack's Restaurant is built on the edge of the Niagara Escarpment. The
tiered dining room gives each table a panoramic view of Niagara County's
orchards and vineyards. One can see, on a clear day, lake Ontario and the
Schimschacks is a Four-Star restaurant best known for its aged Prime Rib, tangy
Baby Back Ribs, char broiled Rack of Lamb, as well as their famous
It is conveniently located from Buffalo, Lockport, and Niagara Falls. It is just
minutes from area theaters.